14 inch Backcountry Cast Iron Wok with Flat Base and Handles

About this item

• Avoid placing cast iron in the dishwasher, refrain from soaking for extended periods, and do not let it air dry. Clean with warm water and remove any food residue using a flat utensil. Optionally, use a stainless steel chainmail scrubber to polish the cooking surface gently. Dry thoroughly after cleaning and apply oil to prevent rust.
• Our 14 inch cast iron wok utilizes a flat base so it’s fully compatible with gas, electric, and induction cooktops. You can also use it on a wok burner, the oven, broiler, on the grill, BBQ or in the fire pit. Our wok’s versatility makes it great for searing, stir-fry, deep frying, and tossing. This large preseasoned wok is good for fried rice, orange chicken, broccoli beef, and even popcorn!
• This heavyweight wok is proudly designed in the USA and pre-seasoned with our proprietary oil blend. Our skillets are cast from the finest virgin ore and built to last generations.
• Our 14 inch wok comes with a smoother finish than other cast iron brands and is a perfect match for any cooktop.
• Backcountry Iron’s 14 inch wok has superior heat retention for even cooking. This skillet comes pre seasoned, ready to use out of the box! This wok has a 14 inch diameter, measures 17 inches handle to handle, and has a depth of 4 inches.